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News & Reviews

The Cape’s Quiet Culinary Takeover Food for thoughtReviewsWine

The Cape’s Quiet Culinary Takeover

There are few things left that genuinely surprise a seasoned gourmand. After decades spent at…
GFCJune 30, 2026
Saronsberg Wine Estate: Authenticity at the Core ReviewsWine

Saronsberg Wine Estate: Authenticity at the Core

Set against the Saronsberg mountains in the Tulbagh valley, Saronsberg Wine Estate has established itself…
GFCJune 29, 2026
The Best of Rioja with Tim Atkin MW NewsTrade EventsWine

The Best of Rioja with Tim Atkin MW

A Celebration of Spain’s Finest Wines in London On March 9, wine lovers and industry…
GFCApril 2, 2026
DRINK JAPAN Sake & Whiskey Tasting Artisan ProducersTrade Events

DRINK JAPAN Sake & Whiskey Tasting

 ‘Tradition Reborn’ - introducing innovative and pioneering new image of Japan in Europe We were…
GFCOctober 20, 2025
🍃 Liquid Gold of the South: Puglia vs. Sicily Food for thoughtNews

🍃 Liquid Gold of the South: Puglia vs. Sicily

Italy’s southern regions are legendary for many things - sun, sea, and sensational food. But…
GFCSeptember 29, 2025
Villiera Wines Stellenbosch ReviewsWine

Villiera Wines Stellenbosch

Nestled in the heart of South Africa’s Stellenbosch wine region, Villiera Wines stands as a…
GFCAugust 17, 2025
Roberson Wine – California Portfolio Tasting (Trade Only) Trade Events

Roberson Wine – California Portfolio Tasting (Trade Only)

Roberson Wine’s California Portfolio Tasting was a resounding success - an unmissable event that brought…
GFCMay 30, 2025
Premium wine tasting destinations in the Western Cape ReviewsWine

Premium wine tasting destinations in the Western Cape

Delaire Graff Wine Estate: A Jewel of Stellenbosch Nestled in the heart of South Africa’s…
GFCMarch 12, 2025
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ABOUT

At Gourmet Food Club we provide an insider’s view on the world’s most exciting independent food & drink brands.

We’ll guide you on a gourmet adventure to sample and explore some of the finest, local and seasonal produce – showcasing the tastes, textures and fragrances of the natural world.

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LATEST NEWS

  • The Cape’s Quiet Culinary Takeover June 30, 2026
  • Saronsberg Wine Estate: Authenticity at the Core June 29, 2026
  • The Best of Rioja with Tim Atkin MW April 2, 2026

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