Food for thoughtRecipes

Traditional Polish Delicacies

By February 1, 2020October 19th, 2020No Comments

Some culinary highlights from our recent visit to Poland, courtesy of my cousin Kasia. 🙂

The feast included:

  • Zimne Nogi (Jellied Pigs Feet)
  • Ryba Faszerowana w Glarecie (Stuffed Fish in Jelly)
  • Salatka z Kurczaka z Figami i Camemberem (Chicken Salad with Figs and Camembert)
  • Szarlotka i Sernik (Apple Cake and Cheese Cake)
  • Tort Bezowy z Owocami (Meringue Cake with Fruit)